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Carpigiani, global leading innovator of frozen dessert equipment, is pleased to introduce the Soft & Go Plus model 151. This compact, easy to maintain single flavor, countertop pressurized frozen treat machine provides shops, restaurants and coffee bars with limited space, the opportunity to serve customers delicious soft ice cream, gelato, frozen yogurt, smoothies and frozen cocktails. The user friendly 151 Plus has been uniquely designed and integrated into a compact refrigerated ca…
Ice-O-Matic introduced a groundbreaking line of new cube ice machines at the 2017 NAFEM show In Orlando, FL. The Denver-based company has manufactured ice machines, bins and evaporators in the United States for the last 60 years, and exports to over 57 countries annually. The Elevation Series™ introduces a multitude of innovations, making this comprehensive series one of the most energy efficient, easiest to install, easiest to service, and simple to clean ice machines ever. “O…
The term "speakeasy" conjures up images of gangsters and bootleg gin in 1920s Chicago, but a 21st-century speakeasy is lighting up the entertainment scene in Tijuana, Mexico with some help from Beverage-Air, Champion and Amana/Menumaster. Upscale food and drink is the hallmark of the 90-seat Oryx Capital restaurant in Tijuana, where Chef Ruffo Ibarra creates culinary delights. But the thing that makes Oryx Capital truly unusual is found at the end of a dark hall near the back of the restaurant.…
Ali Group Releases New Issue of Aliworld Magazine