Moffat: A global player in foodservice and bakery equipment

• COMMERCIAL ELECTRIC / GAS CONVECTION OVENS, PROOFERS AND HOLDERS
• MODULAR COMMERCIAL COOKING EQUIPMENT
  
• BAKERY EQUIPMENT

Moffat designs, develops, manufactures and markets a comprehensive range of foodservice & bakery equipment and solutions.

In North America, Moffat focuses on the Turbofan Convection Oven and Holding Systems. Throughout the rest of the world, including Latin America markets, they offer gas and electric Modular Linear Island Cooking Suites and Bakery Make Up Plant and Ovens.

Moffat USA is headquartered in Winston-Salem, NC, with manufacturing in New Zealand, Group headquarters in Melbourne, Australia with offices in Sydney, Brisbane, Adelaide and Perth, and a sales and service office located in the United Kingdom.

The Moffat Group markets products under the various brand names including Waldorf, Blue Seal, Cobra, Turbofan, Fast-Fri, Rotel, and many leading agency brands.